Paddy McGees Fish House & Bar
Dinner Menu STARTERS Paddy’s Raw Bar
Our Regional Oysters and Clams Are Always Fresh and Harvested from Federally Inspected and Certified Waters
|
Feast of the Sea | 16.50 per person |
2 Person Minimum. Our Famous Raw Bar Platter is Loaded with Fresh Clams, Oysters, Shrimp, Mussels, Calamari & Crawfish. |
|
Add Jumbo Lump Crab Add 1 lb. Lobster
| 14.50 P/A
|
Regional American Oysters (See Blackboard)
Little Neck Clams ½ dozen…..6.95 1 Dozen….12.95 Top Neck Clams ½ dozen......6.95 1 Dozen….12.95 Maryland Spiced Shrimp w/ Old Bay Seasoning ¼ lb. 6.95 ½ lb. 10.95 1 lb. 18.95 |
|
|
Soups
|
Paddy’s Famous Lobster Bisque | 6.50 |
New England Clam Chowder | 5.50 |
Manhattan Clam Chowder | 5.50 |
Today’s Soup | P/A |
|
|
Salads
|
Tri- Color Salad Radicchio, Arugula, Endive, Balsamic Vinaigrette, Crumbled Blue Cheese | 8.95 |
Chopped Salad Crisp Lettuce, Red Onions, Cucumber, Tomato, Carrot, Black Olives Served with Choice of Dressing | 7.50 |
Caesar Salad w/ Grilled Chicken Breast...Add $5.00 w/ Grilled Shrimp...Add $7.00 | 8.50 |
Farmers’ Market Salad Mesclun Greens, Candied Walnuts, Strawberries, Goat Cheese, Julienne Red Onion, Raspberry Vinaigrette | 8.95 |
|
|
“Cocktails”
|
Colossal Shrimp | 14.00 |
Seafood Cocktail (Jumbo Lump Crabmeat, Shrimp and Calamari) | 14.50 |
Lobster & Shrimp For 2 (1 Lb. Lobster & 4 Colossal Shrimp) | Market |
|
|
Roasted Clams
|
Casino | 9.00 |
Oreganata | 9.00 |
Stuffed | 9.00 |
Combo | 9.50 |
|
|
Flash Fried Seafood
|
Calamari w/ Fra Diavlo Lemon-Thyme Aioli | 9.95 |
Tempura Fried Prawns Wasabi, Asian Dipping Sauce | 14.50 |
Panko-Herb Crusted Cheese Ravioli Tomato-Basil Sauce | 7.50 |
|
|
Paddy’s Classics
|
Wings Blue Cheese Dressing | 8.50 |
Slow Roasted Baby Back Ribs New Orleans BBQ Sauce | 10.50 |
Maryland Lump Crab Cake Tartar Sauce, Corn Relish & Red Pepper Oil | 12.95 |
Steamed Mussels Garlic & Wine Broth | 10.50 |
Seared Shrimp & Scallop Grilled Pineapple, Spinach & Mango Puree | 12.50 |
|
|
Entrees
|
Paddy’s Fish House Specialties
|
Potato Crusted New Zealand Orange Roughy Julienne Spring Vegetables , White Beans, Tomato Fennel Broth | 23.50 |
Pan Roasted Jumbo Lump Crab Cakes Roasted Vegetable Polenta, Fresh Corn Relish, Red Pepper Oil | 21.00 |
Cajun Blackened Tilapia Red Rice, Crawfish Creole Sauce & Green Onion Coulis | 19.50 |
Grilled Northern Atlantic Salmon Wilted Frisée, French Lentils, Bacon Lardons & Creole Mustard Vinaigrette | 21.50 |
Skillet Roasted Day Boat Sea Scallops Whole Grain Vegetable Pilaf | 22.50 |
Seafood Fra Diavlo Lobster, Shrimp, Clams & Mussels Stewed in a Spicy Red Sauce and Served over Linguini | 21.50 |
Gulf Shrimp & Rigatoni Pasta Broccolini, Julienne Peppers, Tomato, Extra Virgin Olive Oil | 18.50 |
| | |
Crunchy Fried Seafood & Chips Waffle Cut Fries, Cole Slaw, Tartar Sauce & Lemon | |
| Lemon Sole | 18.50 |
| Jumbo Shrimp | 18.50 |
| Sea Scallops | 18.50 |
| Combo (Shrimp, Scallops & Sole) | 19.50 |
All Paddy’s Fried Food is Fried with Cholesterol-Free & Trans-Fat Free Vegetable Oil
|
| | |
 |
Live Maine Lobsters (see Blackboard) Steamed, Broiled, or Crabmeat Stuffed ($3.00 additional per lb.) Choice of Baked Potato, Herbed Red Potatoes, French Fries or Saffron Rice Today’s Fresh Catch (see Blackboard) Served w/ Sugar Snap Pea Salad & Roasted Corn Spoon Bread Choice of Sauce: Lemon-Thyme Aïoli, Asian Dipping or Lobster-Chive Sauce |
| | |
Meat & Poultry
|
Grilled 18 oz. Shell Steak Roasted Garlic Mashed Potatoes, Fried Onions , Broccolini & Paddy’s Steak Sauce | 28.00 |
Hickory Smoked Baby Back Ribs Molasses BBQ Sauce, Fries and Cole Slaw | 19.50 |
Fresh Ground 8 oz. Sirloin Burger Fries, Cole Slaw, Pickle (Cheese Added on Request | 10.50 |
Roasted Rosemary-Lemon Chicken Roasted Garlic Mashed Potatoes, Sugar Snap Peas | 16.95 |
Crunchy Fried Chicken Salad Mesclun Greens, Avocado, Applewood Smoked Bacon, Purple Potatoes, Cherry Tomato, Red Wine Vinaigrette, Ranch Dressing on the Side | 16.95 |
Grilled Marinated Skirt Steak Roasted Garlic Mashed Potatoes, Fried Onions, Broccolini | 23.50 |
| Sides | 3.50 |
| Basket of Fries | Sautéed Broccolini | | Basket of Sweet Fries | Sautéed Spinach | | Roasted Garlic Mashed Potatoes | Saffron Rice | | Herbed New Potatoes | Baked Potato |
|
Gift Certificates Available/ Year Round Catering |