Paddy McGees
Fish House & Bar
Lunch Menu STARTERS Paddy’s Raw Bar
Our Regional Oysters and Clams Are Always Fresh and
Harvested from Federally Inspected and Certified Waters
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Feast of the Sea | 16.50 per person |
2 Person Minimum. Our Famous Raw Bar Platter is Loaded with Fresh Clams, Oysters, Shrimp, Mussels, Calamari & Crawfish. |
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Add 1 lb. Lobster |
P/A
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Regional American Oysters (See Blackboard)
Little Neck Clams ½ dozen…..6.50 1 Dozen….12.50 Top Neck Clams ½ dozen......6.50 1 Dozen….12.50 Maryland Spiced Shrimp w/ Old Bay Seasoning ¼ lb. 6.50 ½ lb. 9.95 |
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Soups
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Paddy’s Famous Lobster Bisque | 5.50 |
New England Clam Chowder | 4.50 |
Manhattan Clam Chowder | 4.50 |
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Salads
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Mediterranean Salad
Lettuce, Tomato, Cucumber, Black Olive, Chick Peas, Feta Cheese and Aged Red Wine Vinaigrette | 7.95 |
Chopped Salad
Crisp Lettuce, Red Onions, Cucumber, Tomato, Carrot & Black Olives ,Choice of Dressing | 7.50 |
Caesar Salad
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Farmers’ Market Salad
Mesclun Greens, Candied Walnuts, Strawberries, Goat Cheese, Julienne Red Onion, Raspberry Vinaigrette | 7.95 |
Add to Any Salad Grilled Chicken $5.00 Grilled Shrimp $6.00 Marinated Skirt Steak $7.00 |
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Starters
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Flash Fried Calamari
Marinara, Lemon-Thyme Aioli | 8.50 |
Rare Sesame Seared Tuna
Ginger, Wasabi, Soy Sauce | 9.50 |
Paddy's Famous Wings
Blue Cheese Dressing | 8.50 |
Crab Cake Sliders
3 Crab Cakes on Potato Buns, Lettuce, Tartar Sauce, Corn Relish | 9.50 |
Gulf Shrimp & Scallion Quesadilla 7.95
Salsa, Sour Cream |
Jumbo Shrimp Cocktail
Homemade Cocktail Sauce | 10.50 |
Mozzarella Sticks
Marinara Sauce | 4.95 |
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Roasted Shellfish
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Clams
Choice of Style: Casino, Oreganata, Stuffed or Combo | 10.50 |
Prince Edward Island Mussels
Choice of Sauce: Garlic-White Wine, Tomato-Fennel Sauce, Fra Diavolo, New Orleans BBQ | 7.50 |
Cajun Shrimp
Spicy Cajun Sauce | 7.95 |
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Paddy McGees Fish House
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Serving the Freshest Seafood since 1985 |
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Entrees
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Paddy’s Fish House Specialties
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Pan Roasted Maryland Lump Crab Cakes
Roasted Garlic Potato Wedge, Fresh Corn Relish, Tartar Sauce | 14.50 |
Grilled North Atlantic Salmon
Warm Tri Color Salad, Tropical Fruit Salsa, Grilled New Potato | 17.50 |
Chicken, Spinach & Penne Pasta
Sauteed Chicken, Spinach, Penne Pasta, Tomato-Basil Cream Sauce | 14.50 |
BBQ Shrimp & Ribs
Texmati-Scallion Rice, Fresh Corn Relish, Watermelon | 16.95 |
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Crunchy Fried Seafood
French Fries, Cole Slaw, Tartar Sauce, Cocktail Sauce, Lemon | |
| Lemon Sole | 17.50 |
| Jumbo Shrimp | 17.50 |
| Sea Scallops | 19.50 |
| Combo (Shrimp, Scallops & Sole) | 18.50 |
All Paddy’s Fried Food is Fried with Cholesterol-Free & Trans-Fat Free Vegetable Oil
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Live Maine Lobsters (see Blackboard) Steamed or Broiled, Crabmeat Stuffed ($3.00 additional per lb.) Choice of Baked Potato, Herbed Red Potatoes, French Fries or Saffron Rice Today’s Fresh Catch (see Blackboard) Sugar Snap Pea Salad & Roasted Corn Spoon Bread
Choice of Sauce: Lemon-Thyme Aïoli, Asian Dipping or Lobster-Chive Sauce |
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Sandwiches
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Fresh Ground 8 oz. Burger
French Fries, Cole Slaw, Pickle (Cheese $1.00 Bacon $1.00) | 9.50 |
Turkey Club
Chips, Cole Slaw, Pickle | 8.50 |
Grilled Shrimp & Caeser Wrap
Sugar Snap Pea Salad, Red Grapes | 10.50 |
Grilled Chicken & Portobello Mushroom Wrap
Roasted Peppers, Spinach & Sundried Tomato Mayonnaise, Sugar Snap Pea Salad, Grapes | 9.50 |
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Blackened Chicken Tidbits
Garlic Bread, Melted Cheddar, French Fries & Paddy's BBQ Sauce for Dipping
Fried Shrimp Po'Boy
Lettuce, Tomato, Pickle, Remoulade Sauce, Chips, Cole Slaw | 10.50 8.50 |
Grilled Chicken Panini
Roasted Peppers, Arugula, Mozzarella, Roasted Garlic Aioli, Cole Slaw, Pickle | 10.50
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Sides | 3.50 |
| Basket of Fries | Sweet Potato French Fries | | Baked Potato | Texmati Rice Pilaf | | Herbed New Potatoes | Sauteed Julienne Vegetables |
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Gift Certificates Available / Year Round Catering |
